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What a busy Spring it has been. Hay is seeded and growing, trees have been started and the garden is beginning to take shape. Thrilled...

Just a quick note...

If you've read the "About" on this webpage, you know that we came here to Canby a few years ago when my Dad was diagnosed with stage 4...

One of my favorite things about farming is how the cyclical nature of things is so magnified on a farm. Every season brings its own joys,...

Ready to purchase a half or quarter beef? Ready to try something new in your cooking and eating routine? Maybe you're ready to buy a half...

Just look at that sweet little face! We are excited to add this group of Khaki Campbell ducklings to our farm. These ducks are excellent...

When I tell people we're rehabbing a 1912 farmhouse the response is always the same: "Oooh how fun!" I used to say that too--in the...

Happy Winter Solstice Eve everyone. I am so excited to welcome longer days--rainy or not I'll take em'. It's been a tough year for all...

Eggs from chickens with access to green plants and insects look a lot different than eggs from factory-raised chickens that never go...